BREAKFAST MENU
Something for everyone! Fresh fruits, homemade juices, pastries, cold meats, local cheeses, or eggs. Whether you like your breakfast hot or cold, you’ll start your day in the best possible way.
Served from 7am to 10:30 am
BRUNCH MENU
Brunch offered every Sunday! Culinary discovery and an Indigenous atmosphere await you with one of the best brunch menus in the Québec City area. Madame Andicha, a Huron-Wendat artist, will make you vibrate to the sound of her drum and her songs, making this meal a unique Indigenous experience to enjoy with family or friends. Reservation strongly recommended.
COVID: As your safety is one of our priorities, the brunch menu has been reinvented! It’s nothing less than a six-course gourmet plate-served brunch that awaits you. This menu sends you on an exceptional culinary adventure while following the public health rules in effect. Out of respect and concern for the safety of our elders, Ms. Andicha will be back when the situation allows it.
View kids’ experience brunch menu
EVENT BRUNCH
April 4, 2021: Easter Brunch
May 9, 2021: Mothers’ Day Brunch
June 20, 2021: Pow Wow Brunch
October 11, 2021: Thanksgiving Brunch
December 25, 2021: Christmas Brunch
January 1st, 2022: New Year’s Eve
*Expect an extra charge for our special event brunches.
**Prices subject to change
LUNCH MENU
A business meal, family visit to Wendake, or lunch with friends: all are good reasons to come to Restaurant La Traite or its terrace. The lunch menu presents another side of this Indigenous terroir cuisine while allowing fast service and maintaining the quality of our food. Vegetarian? No problem! We have carefully prepared dishes for you. Ask about our current promotions, which include a main course and a glass of wine! Private lounge available by reservation.
Served from 11:30 AM to 2 PM
****************************************
Space-Time Menu
Perfect for a meal between meals, the Space-Time menu is a simplified version of our lunch menu that allows you to discover the restaurant or its terrace in the afternoon.
Served from 11:30 AM to 5 PM
****************************************
EVENING MENU
Cuisine inspired by the Indigenous terroir is what the evening menu offers you. In addition to our thematic four- or six-course table d’hôte meals and our à la carte dishes, we offer a shared menu, which can be enjoyed by pairs to discover several dishes at the same time. Extend the experience by asking for one of the food and wine pairings offered by our sommelier. Vegetarian options available in all our menus. Illuminated terrace on summer evenings. Reservations recommended. Private lounge available by reservation.
SHARING MENU | 3 courses – 55 $
HUNGRY AS A WOLF | 4 courses – 58 $
IN THE LAND OF THE DEER |
6 courses – 85 $ or 150 $, paired with selected wines
All dishes are available à la carte
DESSERTS
Dessert is the final touch at the end of a meal. Without it, something is missing! By creating delicious homemade desserts, our pastry chef ensures that the end of your Indigenous terroir culinary experience is a success. Discovery being at the heart of the experience we want to offer, the dessert menu is reinvented with each change of menu.
You don’t have a sweet tooth? A selection of fine cheeses is also available to finish off your meal.
NEW YEAR’S EVE MENU
A unique menu for a unique evening. With family or friends, nothing is better than starting the year in one of the best restaurants in Québec City. In fact, especially to welcome the new year, the menu is reinvented for one evening only to offer the most delectable gastronomy inspired by the Indigenous terroir! Food and wine pairings offered by our sommelier. Reservations recommended.
VALENTINE’S DAY MENU
Nothing is more beautiful than a shared love…just like this six-course menu made especially for the occasion. Restaurant La Traite’s cozy setting certainly makes it the perfect romantic restaurant for this occasion. This six-course menu is available with food and wine pairings, allowing you to fully enjoy this special moment. Reservations recommended.
